Malaysian Fried Flat Rice Noodles

New Restaurant Basic Modifier

Default Alt

Stock ImageFried Flat Rice Noodles

Typical

Description

Malaysian fried flat rice noodles are a south Asian dish of pan fried, flat rice noodles with Chinese sausage, shrimp, egg and bean sprouts, served in a salty and flavorful sauce. Ingredients may vary.

Typical

Taste

Salty, umami

  • Typical

    Ingredients

  • Flat rice noodles
    ,3
  • bean sprouts
    ,
  • shrimp
    ,
  • egg
    ,
  • chinese sausage
    ,9
  • chive
    ,
  • soy sauce
    ,6
  • canola oil
    ,
  • garlic
    ,
  • caramel sauce
    ,6
  • sambal
    ,7
  • sugar
    ,
  • white pepper
    ,
  • salt
    .
Typical

Nutrition

Calories(Per Item)

897

Fats

57g

Sat. fats

N/A

Mono. Fats

N/A

Trans fats

N/A

Cholesterol

177mg

Carbs

72g

Sugars

N/A

Fiber

N/A

Proteins

32g

Sodium

1324mg

Typical information is not verified and for reference purposes only. All items may contain or come into contact with allergens. Contact vendor directly if you have any food allergies.

Default Alt

Stock ImageFried Flat Rice Noodles

Select Quantity

icon
Select

Size

Required (1)

Special Instructions

?
Optional

New Restaurant Basic Modifier

  • Info
  • Menu
  • Bag

145 W Broadway New York NY 10013
Delivery
Version

5.0.0

About Us

How it Works
Our Mission
FAQs

Catering

NYC Catering
Breakfast Catering
Lunch Catering
Dinner Catering
Corporate Catering

Legal

Terms of ServicePrivacy PolicyNutrition

Partners

Join Us

Help

Contact Us
(212) 484-0947

We’re available 24/7

This site is protected by hCaptcha and its Privacy Policy and Terms of Service apply.