What is Milk Solids? Nutritional Facts & Calories

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Milk Solids

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Milk Solids

Stock Image | Milk Solids

What is Milk Solids?

Milk solids are made by evaporating milk and spraying into a heated area where it leaves a powdery residue. The solids are cream colored, soft and powdery. It is used in food production to give items such as yogurt or ice cream a creamier texture. Milk solids are used especially in lower fat items to add a richer flavor. The taste is milky and mild.

Milk Solids Nutritional Facts and Calories

Serving Size: 1 oz28.35g

ozMilk Solids
Amount Per Serving% Daily Value
CaloriesN/A
FatsN/A
Sat. fatsN/A
Mono. FatsN/A
Trans fatsN/A
CarbsN/A
SugarsN/A
FiberN/A
ProteinsN/A
CholesterolN/A
SodiumN/A

Healthy Level

Unhealthy Level

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Judee's Pure Whole Milk Powder - 100% Non-GMO, rBST Hormone-Free, Gluten-Free and Nut-Free - Pantry Staple, Baking Ready, Great for Travel, Easy to Store and Shelf Stable - Made in USA - 11oz

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Anthony's Non Fat Milk Powder, 2 lb, Instant, Gluten Free & Non GMO

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OliveNation High Heat Nonfat Milk Powder From Dried Nonfat Milk, Powdered Whey Solids for Baking - 2 pounds

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Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary.See Nutrition

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